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(PB) Plant Based. (V) Vegetarian. (GF) Gluten Free.

Today’s Soup (V) 4.50
With sliced bloomer & butter

Smoked Salmon (GF) 6.00
Herbed potatoes pickled red onion & capers

Calamari 6.00
Deep fried salt & pepper squid served with chilli, lemon & Aioli

Classic Caesar Salad 5.00
Crisp gem lettuce, parmesan, croutons & creamy Caesar dressing

Cauliflower Fritters (V/PB) 5.00
Choice of sauce: Ranch, Buffalo, Hot Pepper

Chicken Wings 6.00
Choice of sauce: Ranch, Buffalo, Hot Pepper

Basils Starter to Share 10.00
Chicken wings, cauliflower fritters, calamari, fries & choice of two sauces from: Ranch, Buffalo, Hot Pepper

served with lettuce, tomato, pickled red onions & a side of fries

(Gluten free rolls available on request)

Basils House Burger 10.00
With smoked streaky bacon, house sauce & Jack cheese

Grilled Lamb Burger (GF) 10.00
Mixed with tomato, rosemary & black olive, house sauce

Basils Plant Based Falafel Burger (PB) 10.00
Whole wheat roll, beetroot sauce &vegan cheese

Grilled Lemon Chicken Burger (GF) 10.00
Lemon marinated chicken breast with tarragon mayo

Brutalist Burger 14.00
Stuffed with black pudding, wrapped in smoked streaky bacon, topped with Jack cheese & our house dirty sauce

Battered Haddock (half/whole) 5.00/10.00
Hand cut chips, lemon & tartare sauce

Aubergine & Halloumi Parmigiana (V) 9.00
Baked in a tomato sauce, with parmesan cheese & garlic bread

Spiced Cauliflower & Chickpea Curry (PB) 9.00
With tikka spices, broccoli, spinach & rice

Chargrilled 8oz Ribeye Steak 19.00
Hand cut chips, roast tomato, served with peppercorn sauce or garlic butter

Crab & Chorizo Macaroni 12.00
Rich crab & chorizo sauce, hand cut chips

Chicken Saltimbocca (GF) 14.00
Chicken breast with Prosciutto ham, lemon & sage butter, fried new potatoes

Grilled Sesame Sea Bass 15.00
With rice noodles, fried greens, garlic, chilli & soy

Affogato (GF/V) 4.50
A scoop of vanilla ice cream served with a double shot of espresso

Lemon Posset (V) 5.00
Set lemon cream with shortbread

Selection of Ice Cream & Sorbet (V) 5.00
3 scoops of your choice, ask your server for selection of flavours

Sticky Toffee & Pecan Pudding (V) 6.00
With vanilla ice cream